Private dining for those who deserve the finest. Luxury brand events that guests remember for years. Yacht experiences that redefine what dinner can mean. And everything in between.

Bespoke private dining for high-net-worth individuals, families and intimate groups. Every detail considered — custom menu designed around your preferences and season, finest ingredients sourced, tablescaping curated, sommelier coordination arranged, white-glove service throughout.
This is not catering. This is Jérôme in your home, building something that will be spoken about long after the last glass.
Enquire about Private DiningWhen Hermès launches a new collection. When Cartier invites its finest clients. When Ferrari unveils its new season. The food must carry the same weight as the object being celebrated. Jérôme has been that food.
Full culinary direction — concept, menu, kitchen, team, service. For product launches, VIP client evenings, press dinners and brand activations. The experience becomes part of the brand story.
Enquire about Brand Events
The ocean asks for something particular — a menu that moves with the light, the salt air, the rhythm of the sea. Jérôme designs tasting menus specific to your vessel, your itinerary and your guests.
Custom tasting menus, live cooking, premium ingredient sourcing, paired beverages and full service. 4 to 30 guests. Charter waters worldwide.
Enquire about Yacht EventsBoard meetings, investor events, client entertainment and executive retreats. Michelin-level cuisine without the formality. Delivered at whatever scale the occasion demands.
EnquireFully produced pop-up restaurant experiences for hotels, gallery openings, cultural institutions, retail spaces and brand activations. Full concept, team, menu and production.
EnquireCreation of complete restaurant concepts. Menu philosophy, kitchen architecture, sourcing strategy, service design, brand identity. LUMIÈRES JéJé is seeking the right partner now.
Express interestThe finest private dining experience is indistinguishable from the finest restaurant. The sourcing is as rigorous. The preparation is as precise. The service is as considered.
The only difference is that you are at home — or wherever you call home that evening — surrounded only by the people you chose to invite.
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